To provide the best experiences, we use technologies like cookies to store and/or access device information. Consenting to these technologies will allow us to process data such as browsing behavior or unique IDs on this site. Not consenting or withdrawing consent, may adversely affect certain features and functions.
The technical storage or access is strictly necessary for the legitimate purpose of enabling the use of a specific service explicitly requested by the subscriber or user, or for the sole purpose of carrying out the transmission of a communication over an electronic communications network.
The technical storage or access is necessary for the legitimate purpose of storing preferences that are not requested by the subscriber or user.
The technical storage or access that is used exclusively for statistical purposes.
The technical storage or access that is used exclusively for anonymous statistical purposes. Without a subpoena, voluntary compliance on the part of your Internet Service Provider, or additional records from a third party, information stored or retrieved for this purpose alone cannot usually be used to identify you.
The technical storage or access is required to create user profiles to send advertising, or to track the user on a website or across several websites for similar marketing purposes.
DMCFinder Concierge
Sanjeev Jaiswal joins Radisson Blu Pune Kharadi as the new Executive Assistant Manager – F&B
Sanjeev Jaiswal joins Radisson Blu Pune Kharadi as the new Executive Assistant Manager – F&B
Radisson Blu Pune Kharadi has announced the appointment of Sanjeev Jaiswal as its Executive Assistant Manager – Food & Beverage
With over 20 years of distinguished experience in the hospitality industry, Sanjeev brings a wealth of operational expertise, strategic vision, and leadership to his new role. Having worked with renowned hotel brands and led diverse F&B operations across multiple locations, he is known for his innovative approach, deep market insight, and commitment to delivering exceptional guest experiences.
Throughout his career, Sanjeev has successfully conceptualised and executed signature dining concepts, large-scale banqueting operations, and high-profile culinary events. His proven ability to elevate service standards, drive revenue growth, and inspire high-performing teams makes him a valuable addition to our leadership.
In his new role, Sanjeev will oversee the entire F&B portfolio at Radisson Blu Pune Kharadi, ensuring exceptional culinary offerings, seamless service, and innovative concepts that enhance the hotel’s positioning as a premier dining and events destination. He will work closely with the Culinary, Service, and Sales teams to deliver memorable gastronomic experiences for both our in-house guests and external patrons.
Commenting on his appointment, Sanjeev Jaiswal said, “Joining Radisson Blu Pune Kharadi is an exciting new chapter in my career. I look forward to working alongside this talented team to create unforgettable dining experiences and take our F&B offerings to greater heights.”
Pankaj Saxena, General Manager, warmly welcomed Sanjeev and extended his best wishes for a successful journey ahead.
Read more: Appointments
source
If you have any questions, queries or would like to advertise with DMCFinder please email us on info@dmcfinder.co.uk
Comments
More posts