Le Manoir aux Quat’Saisons, A Belmond Hotel, Oxfordshire, is set to embark on a visionary redevelopment as it enters the next chapter in its history. This pioneering manor house hotel, renowned for Michelin-starred garden gastronomy and founded by Raymond Blanc OBE in 1984, will begin its transformation in January 2026, with a grand reopening scheduled for summer 2027.

The redevelopment reaffirms Belmond’s dedication to preserving history and culture, enhancing the hotel’s status as a leading gastronomic destination in the UK. The reimagined hotel promises a timeless retreat immersed in nature, elevating accommodation, culinary experiences, and garden landscaping.

The strategic redevelopment will celebrate Le Manoir’s philosophy of garden gastronomy, ensuring the hotel remains at the forefront of luxury British hospitality for many more decades.

IMPASSIONED INNOVATION BY A CULINARY VISIONARY

Le Manoir’s innovative and unwavering approach to sustainable and seasonal gastronomy, championed by Raymond Blanc, inspired a movement within British hospitality over the past four decades. Redefining the concept of the country house hotel, Le Manoir altered the landscape of the UK hospitality industry. As a result, Le Manoir earned international acclaim for its exceptional cuisine, exemplary service, and distinctive charm, by securing two Michelin stars in every year since its opening.

Raymond Blanc inspired generations to join the hospitality profession, many of whom began their careers under his guidance. As a renowned training ground, Le Manoir has seen many of its alumni achieve their own success and accolades globally, carrying forward the values and standards that began in this Oxfordshire haven, such as Marco Pierre White, Michael Caines, Ollie Dabbous, Luke Selby and Eric Chavot.

With Raymond Blanc’s unwavering commitment to inclusivity and sustainability – including the potager kitchen gardens which supply the restaurant – Le Manoir has become synonymous with garden gastronomy.

AN ENDURING LEGACY

After 41 years of visionary leadership, Raymond Blanc will transition to the role of Lifetime Ambassador, ensuring his continued influence on the future of Le Manoir. Blanc will play a crucial role in fulfilling his lifelong mission of creating an innovative and responsible business for the future, aligned with his principles of responsible luxury.

In the months prior to the temporary closure, guests are invited to join Raymond and the team for a season of legendary experiences at the beloved countryside property. Many will return to fondly relive special occasions for which Le Manoir was the setting, with many more experiencing its magic before the doors close on this chapter of its history. To see all of the upcoming special events, visit What’s On: Autumn and Winter Celebrations.

BELMOND AS CUSTODIAN

The redevelopment of Le Manoir aux Quat’Saisons reasserts Belmond’s continued commitment to heritage and culture. This Oxfordshire manor joins recent rejuvenation projects across the Belmond portfolio, including the historic Villa San Michele, A Belmond Hotel, Florence, Splendido, A Belmond Hotel, Portofino and Maroma, A Belmond Hotel, Riviera Maya, each deeply embedded within their unique cultural landscape.

Hotel website

Le Manoir aux Quat’Saisons, A Belmond Hotel, Oxfordshire
Church Road,Great Milton
Great Milton, OX44 7PD
United Kingdom

+44 1844 278881